Roasted Cabbage Steaks with Creamy Mushroom Sauce

We’re excited to use these locally grown mushrooms to make a creamy & dreamy mushroom sauce. We love sour cream rather than classic cream in this recipe for a touch of tanginess! This recipe tops a tender roasted cabbage “steak” but can also be used with chicken, beef steaks, or tossed with pasta! Try using it as a dip with your favorite crusty bread.